Restaurant menu

Pickled mushrooms, young pickled pepper, ripening cheese flakes, rustic toast

Oyster mushrooms, cherry tomato, white wine, roasted garlic, spicy baguette

Young romaine lettuce, bacon, ripening cheese, anchovies, capers, herb croutons

Lamb dumplings, mini leek, parsley

Coconut milk, fresh ginger, buckwheat chips

Ice lettuce, crispy bacon, tomatoes, mozzarella, steak fries

Fennel, artichokes, yellow tomatoes, arugula, chorizo

Potatoes baked with cream, emmental cheese, brussels sprouts from the pan, walnuts

Colored peppers, red beet noodles, mixed lettuces with truffle oil, sesame

Herb demi glace, potatoes gratin with broccoli, baked cauliflower

Cheddar cheese, tomatoes, grilled bacon, pickled cucumber, red onion, lettuce, fries (choice of steak or sweet potato fries), mayonnaise and paprika sauce.

Quinoa, black and red beans, grilled halloumi, tomatoes, pickled cucumber, lettuce, fries (choice of steak or sweet potatoes), mayonnaise and pepper sauce

Tomatoes, garlic, chilli pepper, fresh basil, parmesan flakes

Boletus, demi glace sauce, fresh thyme, roasted juniper

Fresh fruit, mint ice cream, edible ground

White chocolate, fresh fruit, almonds