Restaurant menu

butter toast, lemon curd, dill, smoked salmon, trout caviar 

bao bun, Sriracha sauce, shredded lettuce, teriyaki tofu, sesame, edamame beans, cucumber, peanuts 

homemade toast, whole egg omelet, bacon, cheddar cheese, mayo-sriracha sauce, crispy fried onions, chives

beef tenderloin, fresh mushrooms, shallots, truffle mayonnaise, Parmesan cheese, mini croutons, mushroom powder, chives, butter bread

shrimp, tempura, red curry sauce, courgette, cherry tomatoes, coriander, sugar snap peas, coriander oil, bao bun

zucchini, soft goat cheese, pistachios, honey, lemon

Romaine lettuce, grilled chicken, croutons, roasted bacon, Parmesan, Caesar dressing

shrimp, mixed salad greens, avocado, mango, cherry tomatoes, walnuts, citrus dressing, Jerusalem artichoke chips

avocado, pear, cucumber, radish, kale, quinoa, oranges, pecans, citrus vinaigrette, pomegranate, mint, basil

chicken and beef bouillon, vegetable julienne, lovage dumplings

cauliflower, brown butter, potato chips, parsley

young beet greens, cucumber, garlic, buttermilk, dill

• with chicken: coconut milk, red curry, chicken, mushrooms, pak choi, carrots, sugar snap peas
• with prawns: coconut milk, red curry, prawns, mushrooms, pak choi, carrots, sugar snap peas 
• with tofu: coconut milk, red curry, tofu, mushrooms, pak choi, carrots, sugar snap peas (vegetarian)

homemade brioche bun, tomato salsa, double fried beef, mozzarella cheese, salami piccante, pickled red onion, basil pesto, steak fries
/ also available in a vegetarian version (millet-beetroot patty with vegan tuna)

homemade brioche-rosemary bun, aromatic homemade pork sausage with thyme and garlic, signature shellfish XO sauce, crispy fried onions, wild garlic, pickled cucumber, chives, fries

spaghetti pasta, guanciale, Pecorino Romano cheese

Arborio rice, salsiccia sausage, onion, fennel, red wine, broth, Parmigiano Reggiano cheese, parsley.

mafaldine pasta, basil pesto, ricotta, pistachios, parsley.

corn-fed chicken breast, zucchini, broccoli, asparagus, cauliflower puree, wheat with red quinoa, sage demi-glace sauce

slow-roasted pork rib, honey-mustard sauce, steak fries, coleslaw, crispy fried onions, chives

Beef tenderloin steak, potato waffle, sautéed asparagus, carrot puree, green peppercorn demi-glace

filet z pstrąga, beurre noisette z migdałami, emulsja cytrynowa, młode ziemniaki confit, młody brokuł

breaded bone-in pork loin, roast potato  with cottage cheese, cabbage with  caraway seeds, dill

 curd cytrynowy, beza włoska

mus kokosowy, czekolada mleczna, lody anansowe z Malibu

beza, krem mascarpone, konfitura rabarbarowa

nachos, cheese sauce, tomato salsa 

onion, sesame, garlic dip 

skrzydełka, sos Buffalo, dip jogurtowy, seler naciowy, ogórek

golonka wieprzowa, musztarda francuska, panko, sos duński, szczypior

marinated beef, zucchini, onion, garlic, ginger, oyster mushrooms, chives, sesame

marinated beef, jasmine rice, kimchi, chives, sesame seeds

poultry and beef broth, ramen noodles, fried beef, pak choi, mung bean sprouts, spring onions, sesame seeds, marinated egg, furikake mix

bao bun, gochujang sauce, breaded chicken thigh, carrot, pickled cucumber, ginger, spring onions, coriander, sesame seeds, mung bean sprouts

fried tteokbokki rice cakes, soy sauce with honey, ginger, garlic, spring onions, sesame seeds

 chicken stock, egg noodles

colorful butter roll (color to choose from: red or green), beef, Cheddar cheese, mayonnaise sauce, lettuce, pickled cucumber, ries

spaghetti pasta, bolognese sauce, parmesan

cod fillet, fries, seasonal salad

chicken fillet, mashed potatoes, caramelized carrots

pancakes, roasted apples with cinnamon, chocolate sauce

pancakes, cottage cheese with honey, chocolate sauce, fruit

choice of: vanilla, strawberry or chocolate

choice of: whipped cream, fruit or topping