"Together with the Chef Arkadiusz Gawron I have prepared a special light menu for you. This helps guests who have to take particular care of their diet during their stay at Q Hotel. Our proposals are based on selection and optimal proportions of healthy products."
Q Hotel Dietician
#sugarfree #glutenfree #omega3
Spring salad #vegan #glutenfree
/ asparagus, kale, strawberries, pumpkin seeds, tomatoes, coriander, herb sauce.
Oven-baked Jurassic Salmon #glutenfree #omega3
/ Jurassic salmon, asparagus, sugar peas, celery, green beans, salicornia, wormwood, tomato.
180 g / 150 g / 50 g
Rhubarb and melon crumble with oat crumble #sugarfree #glutenfree
/ rhubarb, honey melon, oatmeal, mint.